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Podcast: Coping with COVID: Engaging, selling and innovating for a virtual world

9 June 2020 by Food&HotelAsia


The pandemic has driven people off the streets and indoors, leaving dining establishments and hotels woefully empty. On this episode, we sit down with Nicole Chew, Marketing Communications Director at JW Marriott Hotel, Ariff Ziaudeen co-founder and CEO of reservations and deals app Chope and Kevin Cheng, founder and CEO of Kaigai Fine Wines and Wine & Whisky and find out how 3 people-dependent businesses pivot and innovate their offerings as the world goes virtual.