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30 October 2020 by Food&HotelAsia
This session explores the latest agri-commodity research for chocolate and cocoa by Rabo Bank, assessing the impact of Covid onto the industry and identifying future trends. The Cocoa Association of Asia (CAA) will share insights on the region’s role for this important industry.
Speaker: Marc Donaldson, Executive Director at Cocoa Association of Asia
Food & Beverage HoReCa FHA Insider COVID-19 Cocoa Association of Asia Cocoa
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